Delicious Argentine-Mediterranean flavours with views for miles.

Vino Vino by Connie Aldao

WAIHEKE BISTRO + BAR,

Hours: Tuesday - Sunday 9am until late

Variety of gourmet dishes on white plates including steak with green beans and hasselback potatoes, roasted vegetables, frittata in a skillet, light fish salad, and fish with lemon and greens.

Enjoy delicious food, superb wine and al fresco dining on Vino Vino’s famous balcony.

After years of cooking in top international restaurants from Patagonia to Hong Kong, kiwi-argentine chef Connie Aldao has come home bringing flavours from across the globe to one of Waiheke’s most iconic Oneroa restaurants.

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